Dimtu Tora is a district in the Shakiso Zone of the Oromia Region, Ethiopia.
The coffee beans from Dimtu Tora are known for their complex flavors, with vibrant stone fruit notes like peach and apricot, paired with floral undertones and a honey sweetness.
Our brand strives to make our clients rely on our excellence .
Elevation: 2100m – 2300m
Varieties: Locally known varieties: Wolichu, Kudhume, Scientific names: 74112, 74110
Processing: Washed, Honey, Natural sun dried, Anaerobic
Area: 4 ha
Location: Wate Kebele, Shakiso, Guji
Number of raised beds: 200
Number of employees: 18 permanent 320 seasonal
With heritage tracing back to the 1960s when our family began farming in the Oromia region of Ethiopia. We draw strength from our historical roots while utilizing modern methods and technology to ensure the highest quality product and timely delivery.